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Spinal pain and nutrition in adolescents-an exploratory cross-sectional studySpinal pain is an important health issue for adolescents resulting in functional limitations for many and increasing the risk of spinal pain in adulthood.
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FAQ's - Mandatory fortification with folateMandatory fortification with folate frequently asked questions, answered.
Research
Study protocol for a randomised controlled trial evaluating the effect of folic acid supplementation beyond the first trimester on maternal plasma unmetabolised folic acid in late gestationTaking folic acid containing supplements prior to and during early pregnancy reduces the risk of neural tube defects. Neural tube defects occur prior to 28 days postconception, after which, there is no proven benefit of continuing to take folic acid. However, many women continue to take folic acid containing supplements throughout the pregnancy.
Research
Prevalence and pattern of energy drink intake among Australian adolescentsEnergy drinks (ED) are popular among young people despite evidence of associated health risks. Research into the prevalence and pattern of ED intake among young people is sparse. The present study investigates the prevalence and pattern of ED intake among a large sample of adolescents, including how many consume them, how often, for what reasons and in what contexts.
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Probiotic supplementation in neonates and long-term gut colonisation: A systematic review of randomised controlled trialsProbiotic supplementation in the neonatal period results in improved gut colonisation with probiotic bacteria in the short term. There is limited information on the long-term sustainability of this colonisation.
Research
Nutritional quality of children’s menus in restaurants: does cuisine type matter?It is unknown whether the nutritional quality of children's menus vary depending on the cuisine type. This study aimed to investigate differences in the nutritional quality of children's menus by cuisine type in restaurants located in Perth, Western Australia.
Research
Can a simple dietary index derived from a sub-set of questionnaire items assess diet quality in a sample of australian adults?This study describes a method that was used to develop a simple index for ranking individuals according to their diet quality in a longitudinal study
Research
Food environments and dietary intakes among adults: Does the type of spatial exposure measurement matter? A systematic reviewAvailability measures may produce significant and greater effect sizes than accessibility measures

News & Events
Spotlight on kids' menus shows almost all are unhealthyThe first Australian study to evaluate the nutritional content of Kids’ Menus at restaurants and cafés has found the overwhelming majority are unhealthy.

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Nutrition and COVID-19Nutrition is important during the COVID-19 pandemic because it can provide both physical and mental health benefits.