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Longitudinal analyses showed that for each increase in liquor stores over time, alcohol consumption increased
Our findings only lend partial support to a link between diet and mental health, specific to females consuming a Western diet and to externalizing behaviours
People living in new developments, and low SES areas of Perth, may be disadvantaged with poorer access to healthy food and greater exposure to unhealthy food outlets
Young adults' alcohol consumption appears to be impacted by liquor store density and convenience, rather than outlet size
This study aimed to summarize the attributes that have been examined in existing peer-reviewed studies of Australian consumer nutrition environments
To investigate the association between energy drink (ED) use and sleep-related disturbances in a population-based sample of young adults from the Raine Study.
There is limited longitudinal evidence supporting a link between food outlet locations and dietary outcomes to inform policy and urban planning. This study examined how longitudinal changes in the local food environment within new residential developments.
This paper supports the practice of food sharing in Early Childhood Education and Care settings and calls for them to become embedded in everyday operations
The Building Out Bullying project is funded by Healthway and aims to generate policy-relevant evidence, system-level guidelines, and school-based interventions to improve the bullying behaviour and mental health of children attending primary and secondary school in Western Australia.
This unique interdisciplinary project, funded by Healthway, aims to develop a Food Atlas tool for mapping, measuring, and monitoring food access across Western Australia.